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Des Peres Menu

(gf – gluten friendly)

(v – vegetarian)

ORDER ONLINE

Online Orders have 5% Service Fee

FAMILY PACKS

Family Pack #1 = $50

16 tacos on flour 1/2 beef 1/2 chicken, rice and beans, pint of chile con queso, pint of salsa, large pan of chips

Family Pack #2 = $55

20 piece chicken quesadilla, chicken fajitas, pint of salsa, pint of chile con queso, large pan of chips

Family Pack #3 = $50

20 piece chicken quesadilla, 12 pack of chicken tacos on flour, pint of chile con queso, pint of salsa, large pan of chips

OUR SIGNATURE DISHES

The Cadillac Fajitas     26

Shrimp, scallops, steak, bacon, and chile con queso with onions and peppers

 

The Matador     29

A Must Try!
8 oz New York Strip topped with Mexican butter served with two enchiladas, one cheese and one ground beef, a fried egg, chili gravy, tex mex rice, refried beans and garnished with a fried jalapeño

 

Tableside Guacamole     16

Available Thursday, Friday, and Saturday nights

LUNCH COMBOS

Lunch Combos     12

Your choice of two of the following, served with tex-mex rice, refried beans, and corn masita

Meat substitutions are available for an additional charge.

M-F 11-4

 

• Cup of Soup
• 1/2 Salad
• Cheese Enchilada
• Chipotle Chicken Tamale
• Butternut Squash Tamale
• Yucatan Pork Tamale
• Beef Taco

• Bean Burrito
• Chile Relleno
• Two Chicken Flautas
• Two Beef Flautas
• Bean Tostada
• Cheese Quesadilla
• Chicken Soft Taco

SIGNATURE STARTERS

Chile Con Queso      6   (gf) (v)

A blend of chiles and cheese.
Add carne asada $4

 

Jalapeno Ranchero      3

A creamy Jalapeño spiced dipping sauce served with house-made tortilla chips

 

Trio Salsa      9

Three of our signature salsas, tomatillo avocado salsa, mango habanero salsa, and spicy three chile salsa

 

Guacamole       (gf)

House-made with fresh avocado, tomato and onion
• Traditional $7   • Mango $8   • Bacon & sun-dried tomato $8

 

Rosie’s Favorite      12   (gf)

Our chile con queso with carne asada, sour cream and guacamole. Served with house-made tortilla chips

APPETIZERS

Carne Con Cerveza      17

Grilled 8 oz. sirloin marinated with herbs and beer. Served with jalapeño ranchero and garlic butter sauce

 

Fajita Nachos       (gf)

Mile high pile of house made chips with peppers, onions, choice of meat and chile con queso
• Carne asada or shrimp $16   • Grilled chicken $14

 

Empanadas      11

Fried masa pockets stuffed with barbacoa beef and cheese with black bean pico de gallo

APPETIZERS

Tamales (choice of two)     10

• Chipotle Chicken with sweet corn and ricotta cheese with salsa verde
• Butternut Squash with rancherito and goat cheese (v)
• Pork Carnita with poblanos, cheddar cheese and with creamy jalapeño

 

Nachos     10     (gf)

Mile high pile of house made chips with all of your favorite toppings: chile con queso, beans, pico de gallo, sour cream, guacamole and lettuce
Add tinga chicken or ground beef $2, barbacoa beef $4, carne asada or shrimp $6

 

Flautas      10

Four corn tortillas filled with barbacoa beef or chicken, cheese, rolled and fried, served with guacamole, pico de gallo and sour cream
Substitute shrimp $10

 

Fried Tostadas      10    (gf)

Two fried corn tortillas with refried beans, pico de gallo, lettuce, shredded cheese (v)
Add tinga chicken or ground beef $2, barbacoa beef $3, carne asada or shrimp $4

 

Franciscan Bacon Wraps    14

Sliced andouille sausage wrapped with bacon and drizzled with spicy honey served with a side of jalapeno ranchero for dipping

 

Grilled Tostadas    (gf)

Two grilled corn tortillas with choice of filling, served with black bean pico de gallo, queso fresco, guacamole and jalapeño ranchero
• Pork Carnitas (roasted pork) $12    • Roasted Vegetables $10  (v)

ROSALITAS SPECIALTIES

Shrimp Diablo      27    (gf)

Six butterflied Tiger Shrimp seasoned and grilled with diablo spices and served with garlic butter, a fried jalapeño and a scoop of guajillo mashed potatoes

 

Pepita Crusted Salmon      27

7oz Salmon filet covered in a pumpkin seed crust served with butternut squash hash, citrus guacamole and crispy pickled red onions

 

Diablo Steak      27

8oz New York Strip topped with diablo butter sauce on a bed of guajillo mashed potatoes and butternut squash hash
add tiger shrimp $3 each

 

Pollo Cancun      22   (gf)

Grilled chicken breast covered with jumbo shrimp and chile con queso, served on Spanish rice with guacamole salad

Chile Rellenos     16

Two fire roasted poblano peppers stuffed with cheese, battered and fried, smothered in rancherito sauce, served with rice and beans

 

Coconut Shrimp     26

Coconut breaded jumbo shrimp with side of mango habañero salsa, served with squash and zucchini

 

Oaxacan Grouper     26    (gf)

Pan-seared grouper, mango habañero salsa, with squash & zucchini and coconut & cilantro rice

 

Chimichanga      14

Fried flour tortilla filled with cheese and choice of tinga chicken or ground beef, topped with chile con queso, lettuce, pico de gallo, sour cream and guacamole, with rice and beans
substitute barbacoa beef $2,  carne asada or shrimp $3

CLASSIC ENTREES

Tacos

Three hard corn or soft flour tortillas with lettuce, pico de gallo and cheese.
Add rice and refried beans $2
• Ground Beef $12
• Tinga Chicken $12
• Fried Fish $14
• Carne Asada $14
• Carnita $14

 

Street Tacos

Three soft corn tortillas served with cabbage, cilantro, onion, queso fresco and choice of salsa
• Barbacoa Beef $14
• Grilled Fish $14
• Al Pastor $14
• Shrimp & Mango $16

 

Burritos

Rice, beans and cheese rolled into a 14″ flour tortilla with lettuce, pico de gallo and sour cream topped with one of our house sauces:
Racherito • Tomatillo • Chile Con Queso • Jalapeno Ranchero
* Available naked (burrito bowl)
• Tinga Chicken $14
• Ground Beef $14
• Carne Asada $16
• Barbacoa Beef $16
• Veggie $12 (v)
• Shrimp $17

Enchiladas (gf)

Three soft corn tortillas rolled with cheese, served with rice and beans
• Cheese w/ Rancherito Sauce $12 (v)
• Chicken w/ Rancherito Sauce $14
• Ground Beef w/ Ranchero Sauce $14
• Barbacoa Beef w/ Chipotle Sauce $15
• Spinach & Mushroom w/ Creamy Jalapeno $13 (v)

 

Quesadillas

Flour tortilla with a blend of melted cheeses and pico de gallo, served with lettuce, sour cream, pico de gallo and guacamole
• Cheese $12 (v)
• Chicken $14
• Carne Asada $16
• Shrimp $17
• Spinach & Mushroom $13 (v)

 

Sizzling Fajitas

(gf with corn tortillas)
A sizzling skillet of onions and peppers with choice of meat, marinated in guajillo chiles, pico de gallo, sour cream, guacamole, lettuce and cheese with flour tortillas, with rice and beans
• Carne Asada $19
• Shrimp $20
• Chicken $18
• Tex-Mex (with chorizo, shrimp, chicken & corn) $20
• Veggie $14 (v)

 

Low Carb Cauliflower Rice Bowl

Cauliflower rice, avocado slices, cilantro, shredded cabbage, mango black bean salsa, pickled red onions, choice of meat
• Chicken $18
• Grouper $22
• Salmon $22
• Steak $20

SOUPS & SALADS

Rosalita’s Mixed Greens      10    (v)(gf)

Red onions, cucumbers, oranges and sunflower seeds with chipotle orange vinaigrette
add goat cheese  2

 

Taco Salad      13    (v)(gf)

Chopped romaine, tinga chicken, monterey-cheddar cheese, black bean pico de gallo, flour tortilla bowl, with house made avocado salsa ranch
substitute barbacoa 2 or shrimp 5

 

Pozole

Rich spicy broth soup with hominy, red peppers and smoked pork topped with fresh onions, cabbage and radishes
cup   5    bowl   7

Southwestern Caesar      10

Roasted red bell peppers, croutons, shaved parmesan, with poblano-caesar dressing
add grilled chicken 3
(no croutons – gf)

 

Avocado Mango        12     (v)(gf)

Fresh spinach, avocado, mango, radishes, cucumber, with lime honey vinaigrette

 

Chicken Tortilla Soup     (gf)

Spiced hearty tomato, corn, and black bean broth served with cheddar jack cheese, sour cream, and crispy corn tortilla strips with tinga chicken or served vegetarian style
cup  5   bowl   7

SIDES

Sides      (gf)

• Tex-Mex Rice
• Coconut & Cilantro Rice
• Corn Masita
• Vegetable Medley
• Mixed Greens
• Refried Beans
• Chipotle Roasted Tomato Salsa
• Tomatillo Avocado Salsa
• Mango Habanero Salsa
• Spicy Three Chile Salsa

DESSERTS

Cinnamon Apple Nachos      8

Crispy cinnamon and sugar tortillas topped with warm apple filling, vanilla ice cream and drizzled with honey

 

Raspberry Tuxedo Torte      8

A combination of creamy cheesecake, coconut rum, and silky smooth dark chocolate mousse layered on top of a thick oreo crust and drizzled with a raspberry reduction.

Des Peres Location Brunch

Sundays 10am-3pm

BRUNCH DRINK SPECIALS

Unlimited Mimosas or Tito’s Bottomless Bloody Mary       20

BRUNCH COCKTAILS

Bellini-tini      9

Espolon Plata Tequila, Skyy Peach Vodka, peach puree and a splash of orange juice topped with champagne

 

Pomegranate French 75      8

Bombay Sapphire, champagne, fresh lemon juice and pomegranate syrup

 

Black Cherry Lemonade      7

1800 Silver, black cherry lemonade and mint

 

Bubbly Blood Orange Smash      11

Choice of Woodford or Cazadores Anejo with blood orange sour and muddled mint and agave topped with champagne

 

Cucumber Lemonade      7

Pearl Cucumber and lemonade with a cucumber garnish

 

Bubbly Grey Goose Blitz      9

Grey Goose Essences Strawberry & Lemongrass, Gin, fresh lemon and agave netar topped with champagne

 

Diamante Iced Tea      8

Cabo Silver, lemonade, and tea

 

The Pregame      9

Stiegl Radler and choice of house liquor

BRUNCH TEX-MEX

Breakfast Chimichangas      12

Fried flour tortilla filled with cheesy scrambled eggs topped with con queso, guacamole, diced tomatoes and sour cream

 

Mexican Skillet      12

Roasted butternut squash, chorizo, roasted peppers and onion topped with two eggs and avocado crème

 

Fried Egg Tacos 10

Soft flour tortilla stuffed with a fried egg, avocado, pico de gallo, queso fresco, jalapeno ranchero drizzle & cilantro

 

Huevos Rancheros 12

Two sunny side up eggs served on tostadas. One with salsa verde, chorizo and beans. The other with salsa roja, chorizo and beans. Both served with cheese and fresh lime

 

Sweet Tea Fried Chicken & Waffles 16

Buttermilk fried chicken served on a savory corn waffle topped with pimento cheese, cabbage slaw and avocado crème

BRUNCH TRADITIONAL

French Toast     10

Thick cut brioche bread soaked in almond horchata caramelized to golden brown with 2 slices of bacon. Topped with powdered sugar and whipped cream

 

Biscuits and Gravy     10

House made biscuits smothered in a creamy sausage gravy. Topped with 2 sunny side up eggs

 

Crab Eggs Benedict     16

Open faced english muffin topped with sautéed spinach, crab meat, two poached eggs and jalapeño hollandaise sauce

 

Steak and Eggs     18

Buttermilk fried 8 oz. sirloin smothered in sausage gravy served with breakfast potatoes and 2 eggs

 

Rosie’s Platter     12

3 Eggs your way, breakfast potatoes, two pieces of bacon and texas toast

BRUNCH SIDES

Brunch Sides

• Two Pieces of Bacon $4
• 1 Egg Cooked your way $3
• Sliced Avocado $3
• Pancakes (3) $6
• Breakfast Potatoes $4
• Texas Toast $2